Mixed Berry Slush
Ingredients
Strawberry Juice½ cup (125ml)
Blueberry Juice1 cup (250ml)
Blackberry Juice1 cup (250ml)
Filtered Water2.1 cups (500ml)
Granulated Sugar¼ cup (62.5ml)
Pro Tip: For an extra burst of flavor, try using 100% pure pressed berry juices and chill the mixture thoroughly before processing.
Directions
01
COMBINE: In a large pitcher, whisk together the strawberry, blueberry, and blackberry juices with water and sugar.
02
DISSOLVE: Stir until the sugar is completely dissolved and the juices are perfectly blended.
03
SELECT: Pour the base into your container and select SLUSH mode for 37 minutes.
04
SERVE: Dispense immediately. Garnish with a few fresh berries on top for a professional, café-style look.