Whiskey & Coke Slush
Ingredients
Classic Cola4.2 cups (1000ml)
Bourbon or Rye Whiskey6.7 oz (200ml)
Pro Tip: Use a bold Bourbon for a sweeter profile or a Rye Whiskey for a spicier kick. For the best slushy texture, try to use cola with full sugar rather than diet versions.
Directions
01
PREP: Gently stir the whiskey into the cola. Avoid over-stirring to retain as much carbonation as possible before freezing.
02
POUR: Transfer the mixture into your container. Ensure the liquid is chilled beforehand for optimal performance.
03
SELECT: Choose the ALCOHOL SLUSH mode. The machine will churn for 49 minutes to handle the alcohol's freezing point.
04
SERVE: Dispense immediately into chilled glasses. Garnish with a lime wedge or a maraschino cherry for a classic bar presentation.